这次回家心情是最最最低落的，不想在这个时候走啊。。。
刚才Jessie说已经辞职了，我回来找谁？？？？
有的地方以为去了就会回来，没想到去了便再也没有离开；有的地方以为不会离开，没想到走了便再也没有回来。当初来SYD只准备呆2星期就回，没想到一直呆到现在。现在后面半句就要在我身上验证。。。
亲爱的朋友们啊，我希望回来的时候，还能和你们在一起。

What is cold larder chef?
A:
A cold larder chef is responsible for serving all the 'cold' food during a service, and setting up all the plates for the other chefs' outgoing food. The plates must be correctly garnished with salads, lemons, cheeses, sauces etc.

- preparing mis en place, ensuring there are adequate levels for service
- cold larder service for a la carte, room service and functions
- assist other sections if they require help
- control the pass as required
- maintain a clean and hygienic work environment
- liaise with Food and Beverage Attendants 


What is larder?
A:
A larder was used instead of a fridge or before fridges were invented to keep food in to keep it out of sunlight used a lot in victorian times and before people could afford fridges

每一次interview, 都是一个机会!
从interview结束出来那一刻一路上就琢磨，本来可以说的更好，怎样把自己更好地展示出去，对于以前做过的工作，即使觉得再平淡无奇无可称道，都是有亮点可以拿出来向他们介绍一番的，怎样说反映了思路是否清晰，有条理。
每次interview之后总感觉各种各样不同的小小的遗憾，it could be better!

不去想拉